Enzymes
are involved in every life process in the body. They are an
essential link in stamina, energy level, and ability to utilize
vitamins, minerals and other nutrients, as well as contributing
to the immune system’s ability to protect our health.
Plant enzymes are the most important factor in maintaining radiant
health and vitality. A secret to staying young and healthy,
enzymes work on a digestive level and metabolically (throughout
the body). Lack of enzymes contributes to disease and chronic
degenerative conditions. With assimilation impaired, absorption
of putrefying matter can occur throughout the body. Thus, an
unhealthy body lacks resistance to germs, which proliferate
in this environment. Working on all pH levels (2.5-9), these
enzymes affect the length and quality of life by breaking down
old cellular mucous and toxins, then expelling it from the organism.
Inflammation can be reduced, while immune system activity is
increased.
Enzymes
are essential for digesting food, stimulating the brain, providing
cellular energy and repairing all tissues, organs and cells.
Each enzyme has a specific function in the body that no other
enzyme can fulfill. The enzymes in sea vegetation enable the
various areas of the cells to perform at their maximum cellular
metabolic rate and aid in the natural unlocking and unbinding
of minerals, making them available and more efficiently useful
at a cellular level. Some enzymes assist the cells in various
organs and tissues to create and manufacture the hormones necessary
for body function, such as corticosteriods from the adrenal
cortex, growth hormones from the pituitary gland and androgens
from the testes.
The enzymes
found in sea vegetation also aid in the binding withdrawal and
removal of numerous toxic chemicals and residues, which have
accumulated in our bodies. Without enzymes the body would never
utilize the food we ingest.
